Myrto Restaurant & Pizzeria – Porto Cervo
Gourmet Pizzeria in Porto Cervo
Restaurant & Pizzeria in Porto Cervo
Gourmet Pizzas, Creativity and Flavor in the Heart of Porto Cervo
At our Restaurant & Pizzeria in Porto Cervo, pizza is not just tradition, it’s a true gourmet expression. We’ve reinvented the pizza experience with light doughs, long fermentations, and refined pairings, offering our guests a selection of pizzas that combine creativity, technique, and top-quality ingredients. Each pizza can also be made with a gluten-free base to ensure flavor and inclusivity for everyone.
Restaurant & Pizzeria in Porto Cervo
Three Unique Experiences, One Gourmet Philosophy
Myrto’s gourmet pizzas are born from the desire to offer something truly unique—beyond tradition, yet always respectful of it. Each type is designed to deliver a different experience, but always with a focus on flavor, quality, and meticulous detail. Whether you choose our Pizza Special, the refined Papillon Pizzas, or the surprising Deconstructed Pizzas, every option is the result of research, technique, and passion.
Perfect for those who want to explore pizza in a new, creative, and unforgettable way.
Pizza Special
Crispy, Elegant, Gourmet
Our Pizza Special is the perfect balance between crispiness, lightness, and authentic flavor. Made with carefully crafted dough, it’s topped with the finest ingredients—such as artisanal cured meats, fresh seasonal vegetables, and flavorful cheeses. A gourmet pizza that surprises with its refined simplicity and its ability to enhance every single element.
Pizza Papillon
Creativity and Refinement
Papillon Pizzas are where gourmet cuisine meets traditional pizzeria flair. With elegant and original toppings, they’re the perfect choice for those looking to explore new flavors without compromising on excellence. Each combination is designed to deliver harmony, intensity, and elegance—turning every slice into a small masterpiece of flavor.
Deconstructed Pizzas
A Flavor Experience
Our Deconstructed Pizzas break the mold, playing with shapes, textures, and presentation. Served as flavor fans, each element is arranged with care to highlight every ingredient. The result is a surprising dish, ideal for those in search of something out of the ordinary, where pizza becomes a creative journey through taste and texture.
